Omerto Cobbler

By Sylvie  

May 4, 2017

Pascal Miche -


1Blend in cocktail shaker and pour over crushed ice, into julep cups or collins glasses. Garnish with a straw, fresh cherry tomato skewers and sprig of fresh rosemary.



4 oz. Omerto Sec or Moelleux

2 cm fresh cucumber, diced finely OR 1/2 lime cubed OR a few mint leaves crushed

1 oz. rosemary syrup (available in our store)


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